Who says breakfast can’t feel like a treat and still fuel your day?
Stop settling for ordinary pancakes when you can enjoy a stack that's naturally sweet, packed with protein, and topped with the creamy goodness of Just’s Almond Butter! It’s the ultimate breakfast upgrade—giving you the energy to tackle your day without sacrificing flavor.
Already brimming with wholesome ingredients, these pancakes are made even better with a drizzle of our Almond Butter. It’s breakfast that loves you back—comforting, nourishing, and oh-so-delicious.
Let’s get flipping!
ALMOND BUTTER BANANA PANCAKES
Ingredients (serves 2):
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1 ripe banana, mashed
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2 eggs
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2 tablespoons Just’s Almond Butter
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1/4 cup rolled oats or oat flour
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1/2 teaspoon baking powder
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A pinch of cinnamon (optional)
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A splash of vanilla extract (optional)
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Coconut oil or butter for cooking
For the toppings:
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Sliced bananas
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Extra Almond Butter for drizzling
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A sprinkle of chopped nuts or a drizzle of honey (optional)
DIRECTIONS:
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Blend the Batter
Mash the banana until smooth, then mix in eggs, Just’s Almond Butter, oats, baking powder, and your optional cinnamon and vanilla. Stir well and let the batter rest for a minute to thicken slightly.
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Cook to Perfection
Heat a little coconut oil or butter in a non-stick skillet over medium heat. Pour about 2 tablespoons of batter for each pancake. Cook until bubbles appear on the surface (about 2-3 minutes), then flip and cook the other side until golden brown. -
Stack & Style
Plate your pancakes and let the fun begin! Layer them with sliced bananas, a drizzle of Almond Butter, and any extra toppings you love. -
Enjoy Every Bite
Dig in and savor each forkful. These pancakes are more than just breakfast—they’re a moment of joy to fuel your day.
Why stick to the same old breakfast routine? With Just’s Almond Butter, every pancake becomes a nourishing, energizing treat that fits right into your busy life.
Try them out and tag us in your creations—we can’t wait to see your pancake masterpieces!
